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If you haven’t given a lot of thought to bitter melon health benefits, it might be time to give this vegetable/fruit hybrid some consideration. Bitter melon has a long history of use in alternative medicine and is also sometimes used in traditional medicine. This amazing plant isn’t anything like what you normally think of when you hear the word melon -- but that doesn’t mean you shouldn’t consider it as a part of your daily dietary routine.
Whether you eat bitter melon or use it along with other herbal supplements you might be taking, check with your doctor first.
As the name implies, bitter melon is, well, bitter. In fact, it’s considered to be the most bitter-tasting fruit or vegetable. It goes by other names as well, including bitter gourd and karela. It comes from the Momordica Charantia plant, and grows in several parts of the world. These include Asia, parts of Africa, the Caribbean region, and South America. The bitter melon is a football-shaped, fruit with a distinctive, warty texture.1

One of the reasons bitter melon is good for you is that it’s low in calories and fat. It also contains many vital nutrients. Here’s a quick look at some of the nutrients you’ll find in just one cup of bitter melon.
Other nutrients in bitter melon include copper, calcium, vitamin A, phosphorous, magnesium, iron, and zinc.3
Extensive research suggests that bitter melon may benefit your overall health. Here are just a few of those potential benefits.
There’s also evidence that bitter melon could help support the health of your cardiovascular system. It appears that bitter melon extract helps the body get rid of cholesterol more efficiently.4In general, fruits and vegetables contain nutrients that can help your heart stay healthy.5
As you learned earlier, bitter melon contains vitamin A which can act as an antioxidant to help support eye health.6 Bitter melon also contains a lot of vitamin C, which also helps support healthy vision.7
Bitter melon contains some powerful ingredients that may help support healthy blood sugar levels already in the normal range. These include charanti, vicine and polypeptide-p.8
Some people with high blood sugar levels have trouble turning that sugar into energy. One main reason why is that they have an insulin deficiency. This is known as insulin resistance. Bitter melon contains compounds that activate an enzyme known as AMPK. And this enzyme helps offset the effects of insulin resistance so the body can convert sugar into energy, instead of that sugar staying in the blood.9
There are a lot of ways you can use bitter melon in cooking. When cooked, you'll also reduce some of the bitter taste.10You can also remove some of the bitterness by boiling bitter melon in salt water for about 2-3 minutes.11
Here are just a few of the ways people around the world use bitter melon.

Are you feeling a little adventurous and ready to try something new in the kitchen? Here’s one way you can prepare bitter melon like they do in northern India.
Ingredients
Directions
Now that you know how good bitter melon can be for your health, why not see if it will work for you? Remember, though, don’t ever make any sudden changes to your diet, or take any sort of supplement, without talking to your doctor first.
Learn More:
https://activatedyou.com/benefits-spinach-facts/
https://activatedyou.com/macronutrients-micronutrients/
https://activatedyou.com/fruits-vegetables/
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